chocolate

Εννοια (Αγγλικός)

Noun

1. (uncountable) A food made from ground roasted cocoa beans.
2. (uncountable) A drink made by dissolving this food in boiling milk or water.
3. (countable) A single, small piece of confectionery made from chocolate.
4. (uncountable) A dark, reddish-brown colour/color, like that of chocolate (also called chocolate brown).
5. (countable) A cat having a chocolate-colored coat.
6. (countable, slang) A black person.
7. (slang, uncountable) A black person.

Adj

1. Made of or containing chocolate.
2. Having a dark reddish-brown colour/color.
3. (slang) Black (relating to any of various ethnic groups having dark pigmentation of the skin).

Verb

1. (rare, transitive) To add chocolate to; to cover (food) in chocolate.
2. (rare) To treat blood agar by heating in order to lyse the red blood cells in the medium.

Έννοιες

σοκολάτα

σοκολατένιος

σοκολατί

σοκολατάκι

sokoláta

σοκολατένιοσ

Συνώνυμα

cocoa

hot chocolate

coffee

☕

burnt umber

umber

choc

deep brown

chocolate-coloured

drinking chocolate

chocolate-colored

piece confectionery

chocolate-brown

dark brown

chocolate colour

to drink chocolate

Μεταφράσεις

chocolat

🍫

chocolate

🍫

chocolate

🍫

Schokolade

🍫

cioccolato

🍫

cioccolata

chocolade

🍫

xocolata

🍫

çikolata

🍫

chocola

🍫

cioccolatino

🍫

Praline

شوكولاتة

🍫

Προφέρεται ως (IPA)

/ˈt͡ʃɒk(ə)lɪt/

Ετυμολογία (Αγγλικός)

Συγγενές με Classical Nahuatl: ātl

In summary

Etymology tree
Classical Nahuatl chocolatlbor.
Spanish chocolatebor.
English chocolate
Via Spanish chocolate from a Nahuatl word, widely given as chocolātl (with the second element being a reflex of Classical Nahuatl ātl (“water”)), although such a word does not appear in Nahuatl until the mid-18th century according to Karttunen. Dakin and Wichmann propose chicolātl as the original form (saying it survives in several modern Nahuatl dialects) and say the chicol- element refers to a special wooden stick used to prepare chocolate. Another theory is that the prefix came from Yucatec Maya chocol (“hot”).