enzyme

Bedeutung (Englisch)

  1. (countable, uncountable) A biomolecule that catalyses a biological chemical reaction: either a globular protein with this function or an RNA molecule with this function.
  2. (countable, uncountable) A biomolecule that catalyses a biological chemical reaction: either a globular protein with this function or an RNA molecule with this function.
  3. (countable, uncountable) Leavened bread, as opposed to azyme.

Konzepte

Ferment

Protease

eiweißspaltende Enzyme

Übersetzungen

Frequenz

22k
Ausgesprochen als (IPA)
/ˈɛn.zaɪm/
Etymologie (Englisch)

From German Enzym, coined 1878 by the German physiologist Wilhelm Kühne from Ancient Greek ἐν (en, “in”) + ζύμη (zúmē, “leaven”).

Notes

Sign in to write sticky notes