bread

Significat (Anglès)

Noun

1. (countable, uncountable) A foodstuff made by baking dough made from cereals.
2. (countable, especially, uncountable) A foodstuff made by baking dough made from cereals.
3. (countable, uncountable) Food; sustenance; support of life, in general.
4. (countable) Any variety of bread.
5. (Cockney, US, countable, slang, uncountable) Money.

Verb

To coat with breadcrumbs.

Verb

To form in meshes; net.

Conceptes

pa

🍞

pasta

moneda

🪙

pà

quartos

💸

Pa

calés

cuques

peles

arrebossar

pistrincs

diner

💸

Sinònims

loaf

food

🍽️

dough

loaf of bread

biscuit

staff of life

breadstuff

loot

flour

crumb

gelt

simoleons

lettuce

cake

🍰

baguette

boodle

cabbage

clams

kale

lolly

lucre

mush

pelf

scratch

sugar

wampum

French loaf

shekels

moolah

dinero

money

💸

bit

paste

pastries

pastry

pingas

porridge

rye

rye bread

Fedzilla

sponge

🧽

cookies

smackeroonies

bees and honey

white bread

ackers

baked goods

bun

dead presidents

flat pancake

Traduccions

pain

🍞

pan

🍞

Brot

🍞

pane

🍞

pão

🍞

brood

🍞

ψωμί

ekmek

🍞

panis

🍞

خبز

άρτος

fric

pognon

Pronunciat com a (IPA)

/bɹɛd/

Etimologia (Anglès)

Heretat de anglès mitjà: bred

Heretat de anglès antic: brēad

Cognat amb escocès: breid

Cognat amb Saterfriesisch: Brad

Cognat amb frisó occidental: brea

Cognat amb neerlandès: brood

Cognat amb alemany: Brot

Cognat amb danès: -

Cognat amb noruec: brød

Cognat amb suec: bröd

Cognat amb islandès: brauð

Cognat amb albanès: brydh

Cognat amb llatí: frustum

Heretat de anglès mitjà: breden

Heretat de anglès antic: brǣdan

Heretat de anglès antic: brēdan

In summary

From Middle English bred, breed, from Old English brēad (“fragment, bit, morsel, crumb", also "bread”), from Proto-West Germanic *braud, from Proto-Germanic *braudą (“cooked food, leavened bread”), from Proto-Indo-European *bʰerw-, *bʰrew- (“to boil, seethe”) (see brew). Alternatively, from Proto-Germanic *braudaz, *brauþaz (“broken piece, fragment”), from Proto-Indo-European *bʰera- (“to split, beat, hew, struggle”) (see brittle). Perhaps a conflation of the two. Possibly a doublet of broa.
Cognate with Scots breid (“bread”), North Frisian bruad, Bruar, brüüdj (“bread”), Saterland Frisian Brood (“bread”), West Frisian brea (“bread”), Cimbrian proat, pròat (“bread”), Dutch brood (“bread”), German Brot (“bread”), Luxembourgish Brout (“bread”), Mòcheno proat (“bread”), Vilamovian brūt (“bread; loaf”), Yiddish ברויט (broyt, “bread”), Danish, Norwegian Bokmål and Norwegian Nynorsk brød (“bread”), Elfdalian broð (“bread”), Faroese breyð (“bread”), Icelandic brauð (“bread”), Swedish bröd (“bread”), Crimean Gothic broe (“bread”), Albanian brydh (“I make crumbly, friable, soft”), Latin frustum (“crumb”). Eclipsed non-native Middle English payn (“bread”), borrowed from Old French pain (“bread”). In this sense, mostly replaced loaf, which had been the more common term in Old English (see hlaf), a process which similarly occured in other languages such as German.