aromatic vegetable

Significat (Anglès)

Any vegetable used as a flavor base for cooking, usually by sweating or sautéeing. Carrots, onions, garlic, peppers, and celery are often used for this purpose.

Conceptes

Traduccions

ail cultivé

ail de cuisine

ail commun

thériaque des paysans

thériaque des pauvres

penne all’arrabbiata

Allium

Notes

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