terrine

Betekenis (Engels)

1. A deep type of dish or pan, typically used for casseroles and made out of pottery.
2. A pâté baked in such a dish and served cold.

Sinonieme

tureen

Vertalings

Terrine

terrine

terrina

terrina

terrina

Terrine

terrina de foie gras

Uitgespreek as (IPA)

/təˈɹin/

Etimologie (Engels)

Borrowed from French terrine (“a clay dish; that which is cooked in the dish”). Doublet of tureen.