beef bourguignon

Betekenis (Engels)

A French stew dish, consisting of beef, red wine, garlic and vegetables.

Sinonieme

Uitgespreek as (IPA)
/ˈbiːf ˌbʊə(ɹ)ɡɪnˈjɒn/
Etimologie (Engels)

Partial calque of French bœuf bourguignon.

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